Colour Code Guide White: DairyBlue: SeafoodGreen: VegetablesRed: Raw MeatsYellow: PoultryBrown: Cooked MeatsNSF ApprovedColour Coded To Help You Identify Food Types In Order To Prevent Cross Contamination In The KitchenHACCP Approved & Colour Coded To Meet RegulationsNon-ToxicHandwash Recommended